Apfelwein & Hessian Buffet in Frankfurt
Frankfurt on a plate — and in a Bembel
Last updated: March 2026

An Apfelwein and Hessian buffet for a company event in Frankfurt costs EUR 25-55 per person and delivers a uniquely Frankfurt catering experience unavailable in any other German city. At EUR 25-35 per person you get a traditional Hessian buffet with Handkäs mit Musik, Grüne Soße, pretzels, and unlimited Apfelwein served from a Bembel. At EUR 40-55 per person expect a full-service Hessian feast with Frankfurter Rippchen, schnitzel station, seasonal specialties, premium Apfelwein varieties, and apple strudel dessert with dedicated serving staff. The format works as standalone catering or as part of an Apfelwein tasting event, creating a complete Frankfurt cultural experience for your team. International teams particularly value this option as it connects them to genuine local food culture beyond standard corporate catering. All traditional dishes can be adapted for vegetarian guests. The Bembel station creates a social focal point where guests pour for each other — a built-in team bonding moment. GalaCube curates 3-5 vetted Hessian catering in Frankfurt event matches and delivers them within 24 hours -- free for you.
What is Apfelwein & Hessian Buffet?
A uniquely Frankfurt catering experience combining traditional Hessian dishes with Apfelwein service. Handkäs mit Musik, Grüne Soße, Rippchen, and a Bembel station — authentic Frankfurt culture for your team event.
Also known as: Apfelwein Buffet Frankfurt Firmenevent
On the menu
What to Expect
This is Frankfurt on a plate — and in a Bembel. Your caterer sets up a traditional Hessian buffet that looks like a Sachsenhausen pub transported to your venue. The centrepiece is the Bembel station: iconic blue-grey Apfelwein pitchers surrounded by Geripptes glasses, ready for self-service pouring. The food spread includes Handkäs mit Musik (the famous marinated cheese), Grüne Soße with boiled eggs and potatoes, Frankfurter Rippchen (smoked pork chops), schnitzel, and a pretzel basket. The Bembel station creates a natural social focal point — guests pour for each other, which is the traditional way to serve Apfelwein and doubles as a built-in team bonding moment. The food is hearty, authentic, and designed for sharing. For international teams, each dish comes with a story: how Grüne Soße's seven herbs became Frankfurt law, why Handkäs is called 'with music', and the centuries-old Apfelwein tradition. The format works as standalone catering or as part of a broader Apfelwein tasting event. For full Frankfurt immersion, combine with a Sachsenhausen pub tour beforehand and return to the venue for the buffet. Apple strudel and Frankfurt Kranz for dessert round out the experience. This is the only city-specific catering format in Germany — completely unavailable outside Frankfurt.
Pricing Breakdown
Budget
At EUR 25-35 per person, you get a traditional Hessian buffet with Handkäs mit Musik, Grüne Soße, pretzels, and unlimited Apfelwein from the Bembel. Solid, authentic, and enough food for a complete meal. Great for casual team events wanting Frankfurt character.
Mid-Range
At EUR 35-45 per person, expect an expanded buffet with Frankfurter Rippchen, schnitzel station, seasonal Hessian specialties, and premium Apfelwein varieties. Dedicated serving staff and proper Bembel stations with Geripptes glasses. The most popular tier for team events.
Premium
At EUR 45-55 per person, you get a full-service Hessian feast with all traditional dishes, multiple Apfelwein varieties including rare regional editions, apple strudel dessert, dedicated serving staff, and cultural storytelling from a guide. The full Frankfurt experience. Ideal for international teams and milestone celebrations.
| Tier | Details |
|---|---|
| Budget | At EUR 25-35 per person, you get a traditional Hessian buffet with Handkäs mit Musik, Grüne Soße, pretzels, and unlimited Apfelwein from the Bembel. Solid, authentic, and enough food for a complete meal. Great for casual team events wanting Frankfurt character. |
| Mid-Range | At EUR 35-45 per person, expect an expanded buffet with Frankfurter Rippchen, schnitzel station, seasonal Hessian specialties, and premium Apfelwein varieties. Dedicated serving staff and proper Bembel stations with Geripptes glasses. The most popular tier for team events. |
| Premium | At EUR 45-55 per person, you get a full-service Hessian feast with all traditional dishes, multiple Apfelwein varieties including rare regional editions, apple strudel dessert, dedicated serving staff, and cultural storytelling from a guide. The full Frankfurt experience. Ideal for international teams and milestone celebrations. |
Best Locations in Frankfurt
Sachsenhausen venues provide the most authentic atmosphere — the district's traditional character reinforces the Hessian buffet theme. Venues with outdoor terraces on Schweizer Straße or the Main river promenade add scenic value. For office events, the buffet travels well to any Frankfurt location — banking district offices, Westend meeting rooms, and Ostend lofts all work. The visual impact of a Bembel station is strongest in neutral or industrial spaces where the traditional pottery stands out.
Tips from Our Team
- 1.
The Bembel station is the centrepiece — make sure it's prominently placed where guests naturally gather. The self-service pouring tradition creates team bonding moments.
- 2.
Brief international teams on Hessian food culture before the event — a quick explanation of Handkäs, Grüne Soße, and Apfelwein tradition transforms eating into an experience.
- 3.
Vegetarian guests are well-covered: Handkäs, Grüne Soße, pretzels, and apple strudel are all meat-free. Caterers can expand the vegetarian selection further on request.
- 4.
Combine with an Apfelwein tasting beforehand for the complete Frankfurt cultural experience — it's the most popular team event format unique to this city.
Common Questions
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